The most famous Penang Chendol stall, is a particular stall Off
Penang Road (Jalan Keng Kwee), the other stall does not get the tsunami of
customers, this popular one does, that is if you do not mind waiting in line (which on the wrong day
can be more then 50 customers – like ants heading towards sugar ), and eating
your chendol standing up, inches form motorbikes , car rushing by, to savory
the “real! “ ambiance.
Me, I am more in to
creature comfort, safety, and convenience.
I recommend this place, a branch of the original, at Atrium A, Prangin
Mall, Just 200 meters away.
At time you will be able to order add on, eg Durian etc to be place in the chendol
At Atrium A, just located Subway Sandwich, & then walk
behind, This little Kiosk, it’s much safer, convenient parking, air con, less
q, though slightly higher in price, and just as good.
Oh Yes, Chendol is basically Pandan (Screwpine) flavored rice "worms" jelly drown in palm sugar, coconut milk and shaven ice, some stall may have additional items like red bean, sago pearls etc .....
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